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rosemary-charles

  5 months ago

i dont really feel like posting today
Closed

Due to the sad news of our friend survey12. But I suppose we have to carry on. hopefully he will be back when he feels a bit better and and to move forward.
So my breakfast this moring is poridge I like the taste but I cant stand the texture so I blitz it till it resembles baby food then add double cream and brown sugar on top . it then becomes palatable for me. what do you think
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Mark_W

  5 months ago
It is not something I would eat!
1 comments

vmorris11.vm

  5 months ago
I would choose something I did like, I can’t eat porridge because I don’t like the texture either
1 comments

SimonGUK

  5 months ago
It is very sad news about Survay12, I agree. :-(
.
I probably would have loved that breakfast as a kid, but I don't have sugar on cereals any more and I wouldn't use cream in anything nowadays. Not even on strawberries!
I have no problem with porridge oats texture. I make it with water and it still tastes naturally creamy. I mostly eat it plain, but I also occasionally have variety by adding honey, lemon juice or vanilla flavouring.
1 comments

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