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diseñadora

  43 months ago

¿Comerìan carne de res hecha en un laboratorio?
Closed

El cientìfico holandès Mark Post es el primero en desarrolla una hamburguesa a partir de células madre.
Reply

diseñadora

  43 months ago
Yo no comerìa esa carne me darìa desconfianza
0 comments

luz49mery

  43 months ago
Siii
0 comments

leyder

  43 months ago
no nada artificial
0 comments

MarceSan

  43 months ago
No creo que tiene muchos químicos
0 comments

mariar1959

  43 months ago
nooopp
0 comments

JULIXA

  43 months ago
no
0 comments

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